The summer of good food and wine

The summer of good food and wine
The summer of good food and wine
The summer of good food and wine
The summer of good food and wine
The summer of good food and wine
The summer of good food and wine
The summer of good food and wine
The summer of good food and wine
The summer of good food and wine
The summer of good food and wine
The summer of good food and wine
The summer of good food and wine
The summer of good food and wine
The summer of good food and wine
The summer of good food and wine
The summer of good food and wine
The summer of good food and wine
The summer of good food and wine
The summer of good food and wine
The summer of good food and wine
The summer of good food and wine
The summer of good food and wine
The summer of good food and wine
The summer of good food and wine
The summer of good food and wine
The summer of good food and wine
The summer of good food and wine
The summer of good food and wine
The summer of good food and wine
The summer of good food and wine
The summer of good food and wine
The summer of good food and wine
The summer of good food and wine
The summer of good food and wine
The summer of good food and wine
The summer of good food and wine
The summer of good food and wine

The Summer Good Food and Wine Show hit the Coca Cola Dome, in Northriding, Johannesburg, from 30 October - 2 November 2008, and featured more than 300 exhibitors.

Visitors to the four-day exhibition experienced cutting-edge food and demonstrations by an army of international chefs including Australian Curtis Stone; British-born Caribbean food maestro Patrick Williams; Thai food expert and Michelin star chef, David Thompson, the infamous Tanner brothers James and Chris, old favourites Brian Turner and Andrew Nutter, and Rachel Allen dubbed “the blonde Nigella”.


 
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